The Coupe

by East Fork

$54.00

<p>The sweet spot between your favorite bowl and the perfect plate.</p> <p>The Coupe’s shallow, wide space provides the perfect canvas for chef-y plating—especially proteins with sauces, thanks to its generous surface area that makes it roomy enough to cut while keeping the table nice and tidy. But it’s also a great place to dump a bag of salad or a container of takeout sukiyaki. In either case, you’ll feel like you’re in a restaurant (even if you’re still in your pajamas).</p> <p><br>Why we love it:</p> <ul> <li>A really, really good pasta bowl, if we do say so.</li> <li>Like a canvas for artful plating</li> <li>Dishwasher and microwave safe <br> </li> </ul> <p>Details:</p> <ul> <li>Dimensions: 10.75" x 2"</li> <li>Weight: 2.5 lbs</li> <li>Holds: 2 cups or 16 oz</li> <li>Material: 100% Lead Free Stoneware</li> <li>Our pottery is made by humans and reduction-fired in Asheville, North Carolina. Any differences in glaze applications and surfaces are there to embrace.<br> </li> </ul> <p>Care:<br></p> <ul> <li>Dishwasher and microwave safe</li> <li>Avoid open flames or preheated ovens. Our pots are oven safe up to 350° but must start in a cool oven and be brought up to heat gradually (think crème brûlée).</li> <li>Over time, your pots might accumulate mild cutlery marks. These can be buffed off with warm water and scouring powder such as Bar Keeper's Friend.</li> </ul>