Japanese Enamel Kitchen Utensils

by East Fork

$24.00

<p>Your kitchen will say thank you.</p> <p>Beautiful and practical, the soft touch and balanced weight make each piece a joy to hold. The smooth enamel finish makes it easy to clean, and its understated beauty will make it a standout in your kitchen for years to come.Crafted in Tsubame Sanjo, Japan’s metalwork hub, these kitchen utensils blend traditional craftsmanship with modern function. </p> <ul> <li>Choose between the Spatula, Ladle, or Sauce Ladle (for right-handed folks)</li> <li>The hole in the handle, a signature of the enameling process, allows it to hang while coated in glass powder before firing in a kiln (and makes it easy to hang in your own kitchen, too).</li> <li>Pair with our Enamel Bitty Serving Tools<br> </li> <li>Dimensions: Spatula: 12.4” x 3.1” x 2”; Ladle: 10.2” 3.3” x 3.3”; Sauce Ladle: 9.4” × 3.2” ×1.6”</li> <li>Material: Enameled Steel</li> <li>Made in Japan</li> <li>Dishwasher-safe, but be gentle and avoid harsh scrubbing. Not microwave-safe. If a chip happens, don’t stress—it won’t affect usability (just adds to the charm).</li> </ul>